Linia Mediterranean restaurant and bar, Hotel Almanac, Eixample

Linia Mediterranean restaurant and bar, Hotel Almanac

On the ground floor of Barcelona’s newest 5*GL hotel Almanac, we can find the restaurant and bar Linia. Perfectly located on Gran Via de les Corts Catalanes with Pau Claris, just one block away from prestigious Passeig de Gracia.

Linia Mediterranean restaurant and bar, Hotel Almanac

Linia Mediterranean restaurant and bar, Hotel Almanac

AT FIRST SIGHT

Linia is a stylish brasserie offering their clients service from early breakfast to late night cocktails and anything in-between.

Here you find locals and travellers mixing and interacting. Formal business lunches. Energetic after work at the bar or informal dinner with a group of friends.

The decoration is on modern, chic and upscale. Black marble tables, velvet seats, dark wood and brass. All the detail in the design is well-thought through.

Linia Mediterranean restaurant and bar, Hotel Almanac

Dining area at Linia

At the restaurant, you can go à la carte, or opt for any of the two set menus offered at Linia. Both are very reasonably priced taking into account the wide selection of dishes and quality of the food.

Executive 25€/person, water and coffee included.
Sharing menu 39€/p.p, water and coffee included.

Linia Mediterranean restaurant and bar, Hotel Almanac

Linia Mediterranean restaurant and bar, Hotel Almanac

In the bar, the experienced barmen mix up classics cocktails, creative cocktails with Spanish fortified win. If you are more of a wine person Linia has a great selection of wine both national and international.

Linia Mediterranean restaurant and bar, Hotel Almanac

Linia’s take on the Gimlet

DISHES TRIED AND TESTED

On our visit we tried the Sharing menu 39€/ p.p. A extensive menu including four starters, two mains and three desserts. All to share. I just need to say come hungry, because you are in for a food bonanza.

Below you can see a selection of the dishes we tried and tested.

Linia Mediterranean restaurant and bar, Hotel Almanac

The selection of starters -Lebanese hummus, slow cooked egg with wild mushrooms and artichoke and strachiatela

Linia Mediterranean restaurant and bar, Hotel Almanac

Paring with a Albariño from Galicia

Linia Mediterranean restaurant and bar, Hotel Almanac Barcelona

Wild red tuna, creamy celery, radish and pine-nuts

Linia Mediterranean restaurant and bar, Hotel Almanac

Charcoal grilled rice with Wagyu beef black pudding

Linia Mediterranean restaurant and bar, Hotel Almanac

Slow cooked veal, sweet potato puree, shallots and red wine sauce

Linia Mediterranean restaurant and bar, Hotel Almanac

One of three desserts – Ivoire white chocolate, vanilla, mango and Matcha tea brioche

Linia Mediterranean restaurant and bar, Hotel Almanac

One of three desserts – Artisan chocolate and orange cake

We had a wonderful all over experience at Linia. A special thanks go to the staff at Linia they are very welcoming, helpful and professional.

 

OTHER ALMANAC HOTELS BY LUXURY HOTEL GROUP WSF

To be open 2019 – Vienna, Prague and Budapest

 

Who goes:
Locals and travellers

Address:
Gran Via de les Corts Catalanes 619, 08007 Barcelona

Hours:
Breakfast 7.00 to 11.00h. Weekends until 11.30h
Aperitivo Appetizer 11.30 to 13.30h. Friday to Sunday
Lunch 12.30 to 15.30h. Weekends until 16.00h
Merienda “Tea Time” 16.00 to 19.00h
Dinner 19.00 to 22.30h, Friday & Saturday until 23.00h
Bar & Lounge 07.00 to 01.00h

Phone:
+34 930 18 74 51

Email:
reservas@liniabarcelona.com

Website:
almanachotels.com/barcelona/en/restaurant-and-bar

Instagram:
liniabarcelona

 

 

Other places in Eixample? Click here and here.

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